2011 Antigua Barbuda Mango Pineapple Culinary Competition

It was a great honor to be invited to be a judge at the 2011 Antigua Barbuda Mango Pineapple Culinary Competition held at the Antigua Barbuda Hospitality Training Institute.  I thank everyone for the opportunity to experience, first hand, some of the amazing talent this lovely Island has to offer.

AND THE WINNERS ARE:

2011 Mango Pineapple Bartenders of the Year

 First Place – Kasson Tapper – Hermitage Bay

Second Place:  – Geraldine Depeza – Jolly Beach Resort & Spa

Third Place: – Indiana Jones – St. James’ Club

2011 Mango Pineapple Pastry Chefs of the Year

First Place- Zinzi Mpande – Jumby Bay Resort

Second Place – Coleen Joseph – The Verandah

Third Place: – Christopher Terry – Sugar Ridge

2011 Mango Pineapple Chefs of the Year

First Place – Richard Alphonso – Blue Waters

Second Place – Ronaldo Collantes – The Inn at English Harbour

Third Place: – Ferne Boland – The Tides

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