World Chefs Fast Track Global Certifcation

Are you an American Culinary Federation (ACF) Certified Chef?

Did you know that the World Association of Chefs Societies (WACS) has a Fast Track Certification Program for Certified ACF Chefs to obtain Global Certification. It is a fantastic program and the requirements are obtainable. You can contact Chef John Clancy, Worldchefs Education Director at education@worldchefs.org,  or you can Contact Chef Jeffrey Rotz, CEC, WCEC, CCE, AAC at chefrotz@gmail.com

Visit the WorldChefs Fast Track Certification Web Site @ WORLDCHEFS

Applicants must be working at or above the level they have been certified for, at the time of application for the equivalent WorldChefs level. Certified Culinarian® – CC® – Worldchefs Professional Cook (Commis Chef) Certified Sous Chef ® – CSC® – Worldchefs Sous Chef

Certified Chef de Cuisine® – CC® – Worldchefs Chef de Cuisine Chef Certified Executive Pastry Culinarian ® CEPC® – Worldchefs Pastry Chef Certified Executive Chef® – CEC® – Worldchefs Executive Chef Certified Master Pastry Chef ® -Worldchefs Master Pastry Chef Certified Master Chef® – CMC® – Worldchefs Master Chef

WORLDCHEFS WorldChefs Fast Track Program      

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