Food Deregulation Bill

Recently here in Florida a food deregulation billwas passed.  It is now okay for folks to make certain foods such as cakes, pies, honey etc in their homes without having a commercial kitchen and to sell them from their homes or roadside stands.

As business folks ourselves, we sure do like to see opportunities made available for people to get involved in free enterprise but we do have concern about the standards, if any, these “home kitchens” are going to have set.

What’s your opinion of the bill?  Are you all for it? For it as long as there are regular inspections to insure safe food handling and sanitation practices? Or somewhere in the middle?

We’d love to hear your thoughts!